Damascus Steel Santoku Knife, 7" (Espresso)

Damascus Steel Santoku Knife, 7" (Espresso)

 
$38.70
$38.70 $129.00
SAVE 70% Sold out
 
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Damascus Steel Santoku Knife, 7" (Espresso)

Damascus Steel Santoku Knife, 7" (Espresso)

$38.70
$38.70 $129.00
SAVE 70% Sold out
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Features
  • Known as the most versatile of knives, its wide, flat blade can also be used to scoop and transfer chopped ingredients from the cutting board.
  • Hybrid construction combines fundamental Japanese knife-making techniques with durable German engineering principles. 
  • Forged blades comprise 67 layers of Japanese Damascus steel for a harder blade–a 60+ Rockwell rating–while a steel bolster and full hybrid tang construction improve balance.
  • Meticulously hand-sharpened by craftspeople using the three-step Honbazuke method–a sharpening process that results in a super-sharp, 12° edge.
  • Stunning green pakkawood handles–infused with resin to increase resistance to cracking–are contoured for amazing comfort and grip.
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